FEATURE: The pandemic triggers the use of stoves on terraces: How to r – SITTINGSUITS

FEATURE: The pandemic triggers the use of stoves on terraces: How to reduce its environmental impact

With the pandemic, there are many bars and restaurants in the country that depend on terraces to try to survive, due to capacity restrictions or even the prohibition of consumption inside the premises. To keep up with the clientele with the arrival of the cold, sales of outdoor stoves have exploded. 

 

This article was originally posted on
www.elpais.com
By Jakub Olesiuk- January  8th 2021

Ändra språk

Swedish